Vocational & Career
On successful completion students will receive a Statement of Attainment in SITHFAB005 ‘Prepare & Serve Espresso Coffee’ and SITXFSA001 ‘Use Hygienic Practices for Food Safety’ from Certificate II in Hospitality [SIT20216]
Students will be required to complete SITXFSA001 – Use Hygienic Practices for Food Safety Workbook prior to training (included in course costs).
Please call Kiama Community College if you wish to enrol.
|18 August 2018||2 sessions||9am - 5pm||Shoal|
|27 October 2018||2 sessions||9am - 5pm||Shoal|
** Session 2 is a practical day for both courses with dates and venues to be advised.